Canteen on the Green is open seven days a week from 11 am to 6 pm, so join us in our fully licensed restaurant for socially distanced dining or on our outdoor patio overlooking the golf course. Chef Julie Stevens has all sorts of mouth-watering dishes available, and sandwiches to go for the course. The Canteen is open to members and guests. Please call Julie at 250 324 0577. We hope to see you soon.